Cindy Ngo

Cindy holds an MA degree in Journalism and Communication from the University of Mysore, India. During her studies, she worked as an India correspondent for an Italian newspaper and a freelance travel writer for a prestigious bilingual magazine - Travellive in Vietnam. Following her academic endeavors, she embarked on a professional journey as a reporter for the FBNC channel in Vietnam. After a year, Cindy transitioned into scriptwriting and eventually became a producer for Tastelife. tv. Recognizing the growing importance of health-related issues, she shifted her focus to the health sector and recently joined HealthToday.

Making profits on people's health is a crime. Telling people the wrong health information is even worse. With truthful information, people can have a better understanding of how to take care of their health and not be trapped by big industries